CHOW Hub

Purpose

To provide a welcoming space where church members and guests can connect, build relationships, and enjoy fellowship through hospitality, refreshments, and friendly service.

“Whatever you do, do it heartily, as to the Lord and not to men.”

Colossians 3:23

Mission

To serve our church family with excellence by creating an inviting atmosphere that fosters connection, community, and a sense of belonging before and after services and special events.

Vision

To become a thriving ministry that builds community within the church and reflects the love of Christ through every interaction.

2026 GOALS

• Create an exceptional hospitality experience for every guest.
• Maintain a clean, organized, and inviting café environment.
• Expand and strengthen the CHOW HUB volunteer team.
• Support church events and ministry activities through the CHOW HUB operations.

Expectation in Serving

• Provide friendly and welcoming customer service.
• Follow cash-handling and inventory procedures accurately.
• Keep serving areas clean, stocked, and organized.

Benefits in Serving

• Build meaningful relationships with church members and guests.
• Become more connected to the church community.
• Grow in hospitality, communication, and Support church events and ministry activities through the CHOW HUB operations.

“Serve one another humbly in love.”

Galatians 5:13

HOW TO GET STARTED?

Joining the CHOW HUB is a simple process designed to help you become part of a team that creates connection, community, and hospitality within our church.

STEP 1: EXPRESS INTEREST

Visit the WELCOME CENTER after service or sign up during a ministry recruitment period. Let us know you are interested in serving at the CHOW HUB.

STEP 2: ORIENTATION

Within two weeks of signing up, you will attend a brief orientation that includes:

• Learning the purpose, mission, and vision of the CHOW HUB.
• Hospitality and customer service.
• Opening and closing procedures.
• Safety, cleanliness, and sanitation standards.

STEP 3: TRAINING & SCHEDULING

You will receive hands-on training in customer service, food and beverage preparation, cash handling, inventory management and opening and closing procedures.

STEP 4: BEGIN SERVING

Once training is complete, you will be scheduled to serve alongside experienced team members who will support and encourage you as you grow in your role.

WORDS OF ENCOURAGEMENT

Every drink served, every snack stocked, and every smile shared helps create a welcoming atmosphere for our church family.